Deborah shares an astounding array of delicious concoctions for toast that are easily and affordably made at home.
Recipes included below!
Check out this and the other Teach-In segments as well. From spinning yarn to Island history to rhythm to furniture repair - you'll find art and skill and conversations that enrich your life with the truest forms of wealth and well being. Thanks again Deborah and everyone who participated!
Most importantly, Be Part of the Solution! Sign up for the Vashon Island Time Exchange at VashonTime.org
Forward Together!
Here is Deborah's post Teach-In note with recipes:
Many thanks for joining me to learn about some fun ideas I've recently learned for sweet & savoury items to top your toast or add to your charcuterie board! It's been a delight during lockdown to learn how quick & easy & satisfying it can be to make all of these tasty recipes at home! Links are listed below for the starting points for each of the ideas we discussed. RICOTTA-- https://www.thekitchn.com/how-to-make-homemade-ricotta-cheese-cooking-lessons-from-the-kitchn-23326?utm_source=facebook&utm_medium=social&utm_campaign=managed
MARMALADE-- https://www.food.com/recipe/microwave-orange-marmalade-498895
LEMON CURD-- https://www.abakershouse.com/lemon-curd-in-the-microwave/
QUICK FRUIT PRESERVES--
~Deborah Perpetua